Tips and Tricks for Taking Delicious food photos
Food photography is an art form, and it’s a great way to showcase your business’ delicious dishes. But taking mouthwatering photos can be tricky. Here are five tips to help you take the perfect food photo every time!
1. Lighting is Everything
Good lighting will make or break your food photos. Natural light from a window is always preferable, but if that isn’t available, try using a few artificial lights to get the job done. Place one light at about 45 degrees from the object you are photographing and another at 90 degrees for optimal lighting. Artificial lighting can also help you get creative with your shots; play around with different angles and colors to create a unique look for your photos.
2. choose your background carefully
The background of your photo should complement the dish you are photographing, not detract from it. A plain white or black background often works best, as they will draw attention to the food itself rather than any distractions in the background. If you want to create a more interesting image, try adding texture to the background with items like rugs or blankets – just make sure they don’t overpower the food!
3. Use props wisely
Props can add depth and interest to your photos, but it’s important not to go overboard. Keep props minimalistic and tasteful; simple utensils like forks or spoons can be used to add visual interest without distracting from the dish itself. Utilize props sparingly; too many props will take away from what people really want to see-the delicious meal!
4. Showcase Visual Appeal
Mouthwatering food photos should show off all of the components of a dish in an appealing way. Arrange ingredients on the plate in an attractive manner – think bright colors and contrasting textures – so that viewers can appreciate each individual element of your dish without being overwhelmed by too much visual information. When in doubt, less is more!
5. Finally, Shoot from different angles
When shooting food photos, don’t be afraid to experiment with different angles! Try shooting from above or below so that you capture all aspects of a dish – this will give viewers an appreciation for its beauty as well as its flavor profile!
In conclusion, food photography may seem daunting at first, but it doesn’t have to be difficult! With these five tips you’ll be ready to capture mouthwatering images that showcase your business’s delicious dishes in no time! Also, all of these principles can be used when photographing any type of products to level up your product photography. Happy photographing!
Peanut Butter Mousse (Diabetic Friendly) Recipe
While I am sharing these helpful tips, I thought I might also share the recipe for this yummy diabetic friendly Peanut Butter Mousse. Enjoy!
This post is a part of a photography blog circle featuring photographers specializing in a variety of niches. To see what the next photographer is sharing for the weekly theme, “Favorite Recipe,” check out Gretchen Decker with Gretchen Decker Photography, sharing wedding cookie tables and her favorite cookie.
Continue to click the link at the end of each post in the blog circle until you eventually find your way back here.
Comments
Ooh, I love peanut butter and this looks so light and creamy! I will have to save this and give it a try!